My First Brisket
While I (Steve) have smoked a lot of meat (and some veggies) over the years I have never done a brisket until now. With the help from my brother-in-law, Mike (famed for pairing Kielbasa with
While I (Steve) have smoked a lot of meat (and some veggies) over the years I have never done a brisket until now. With the help from my brother-in-law, Mike (famed for pairing Kielbasa with
As requested by some of our social media followers, here is how we did our smoked kielbasa with smoked pineapple rings. Thanks to Mike F for coming up with the idea, putting it all together
Mark brought the game today with smoked turkey. His sliders were on point. With the right mix of herb de province infused butter, white cheddar, and a cranberry orange glaze, these tasted like gratitude and
Continue readingMemorial Day Sliderfest: Thanksgiving Sliders